Name: Lemon & Thyme Roast Chicken
Total time: 1 h 30 min
Yield: 4–6
Ingredients: 1 whole chicken, about 1.8 kg; 2 lemons, one halved, one sliced; 1 small bunch thyme; 4 tbsp soft butter; 1 head garlic, halved across; Olive oil, salt, pepper